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Wednesday, 8th August 2012
High Protein and Low Carb Steak Salad
Tender Steak Salad
By LA Muscle on 08.08.2012 04:12 pm
RATE:
Ingredients:
- 150
gram Steak
- 2
red, orange or yellow peppers (or a combo)
- 1
large yellow onion - sliced into 1/2 moons
- Grape
or cherry tomatoes - cut in 1/2
- 1
cup crumbled feta cheese
- Your
choice of greens: red leaf, arugula, spinach,
Directions:
1. Grill
the Steak
2. While
your steak is grilling, chop up the salad and get it ready.
3. Place
the salad on the plate
4. Once
the steak is cooked, slice thinly and add it on top of the salad.
Eat and Enjoy.